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Subject Size-1X Subject Size-2X Subject Size-3X Subject Size-4X Year:2022 Year:2021 Year:2020 Year:2019 Year:2018 Year:2017 Year:2016 Year:2015 Year:2014 Year:2013 Year:2012 Year:2011 Year:2010 Year:2009 Year:2008 Year:2007 Year:2006 Year:2005 Year:2004 Year:2003 Year:2002 Year:2001 Year:2000
Antigua_and_Barbuda 55.4904 Barbados 41.0808 Belize 93.9317 Canada 12.4508 Costa_Rica 35.3738 Cuba Dominica Dominican_Republic 12.1737 El_Salvador 19.0871 Greenland Grenada 82.6539 Guatemala 46.1691 Haiti Honduras Jamaica 31.3523 Mexico 8.21275 Nicaragua 44.7594 Panama 14.8295 Puerto_Rico Saint_Kitts_and_Nevis Saint_Lucia Saint_Vincent_and_the_Grenadines The_Bahamas 67.0734 Trinidad_and_Tobago 4.27956 United_States_of_America 10.2695 United_States_Virgin_Islands

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Background

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* Data Description : Food comprises the commodities in SITC sections 0 (food and live animals), 1 (beverages and tobacco), and 4 (animal and vegetable oils and fats) and SITC division 22 (oil seeds, oil nuts, and oil kernels).
* Data Source : Worldbank.org
* By changing the date from the drop-down menu, you can view statistics on maps since 2000.
* Countries with the highest value of "Food exports (% of merchandise exports)" in the N.America (2022) : Belize(93,9317), Grenada(82,6539), The Bahamas(67,0734), Antigua and Barbuda(55,4904), Guatemala(46,1691), Nicaragua(44,7594), Barbados(41,0808), Costa Rica(35,3738), Jamaica(31,3523), El Salvador(19,0871).